{"id":27328,"date":"2025-11-18T20:09:42","date_gmt":"2025-11-18T23:09:42","guid":{"rendered":"https:\/\/www.mundoagropecuario.cl\/new\/?p=27328"},"modified":"2026-01-06T11:05:10","modified_gmt":"2026-01-06T14:05:10","slug":"compromiso-por-una-cadena-de-trigo-harina-y-pan-sostenible-y-competitiva","status":"publish","type":"post","link":"https:\/\/www.mundoagropecuario.cl\/new\/compromiso-por-una-cadena-de-trigo-harina-y-pan-sostenible-y-competitiva\/","title":{"rendered":"Compromiso por una cadena de trigo, harina y pan sostenible y competitiva"},"content":{"rendered":"

Seg\u00fan la IX Encuesta de Presupuestos Familiares del INE, el 93% de los hogares chilenos declar\u00f3 haber destinado en promedio $28 mil pesos mensuales a la compra de pan, equivalente a 18 kilos por hogar al mes. El pan, sin duda, es el alimento que concentra el mayor gasto en la dieta de los chilenos, lo que refleja su profundo arraigo cultural y econ\u00f3mico.<\/p>\n

\"\"<\/a>
Andrea Garc\u00eda (ODEPA)<\/figcaption><\/figure>\n

El trigo, base esencial para la producci\u00f3n de harina y pan, proviene en buena parte del campo chileno: m\u00e1s de 17 mil productores nacionales se dedican a su cultivo. Sin embargo, una fracci\u00f3n importante de este cereal tambi\u00e9n se importa desde pa\u00edses como Argentina, Estados Unidos y Canad\u00e1, lo que plantea desaf\u00edos para la soberan\u00eda alimentaria y la competitividad local.<\/p>\n

Consciente de esta realidad, el Presidente Gabriel Boric anunci\u00f3 durante ENAGRO 2024 su compromiso de impulsar la Agricultura de Contrato en la cadena del trigo, la harina y el pan. Este modelo busca fortalecer la coordinaci\u00f3n entre productores e industria, mejorar la competitividad del sector y enfrentar de manera conjunta los desaf\u00edos de un mercado cada vez m\u00e1s incierto.<\/p>\n

En esa l\u00ednea, representantes de agricultores, la agroindustria molinera y organismos del sector p\u00fablico acordaron una agenda de trabajo conjunta para identificar los bienes p\u00fablicos que permitan aumentar la productividad, reducir riesgos y ofrecer mayores certezas tanto a los agricultores como a la industria harinera.<\/p>\n

Un hito clave se concret\u00f3 en octubre de este a\u00f1o, durante el seminario \u201cSembrando Confianza: Agricultura de Contrato para la Competitividad del Trigo\u201d. En la ocasi\u00f3n, el Consorcio Agr\u00edcola del Sur (CAS), Agr\u00edcola Central, Agricultores Unidos, los gremios de Molineros del Sur y del Centro, junto al INIA, Odepa y el Ministerio de Agricultura, conformaron la Red de Informaci\u00f3n en Calidad de Trigo. Esta iniciativa permitir\u00e1 desarrollar el primer Cat\u00e1logo de Variedades de Trigo 2026, herramienta fundamental para transparentar la calidad del grano, orientar la toma de decisiones, y promover su mejora continua.<\/p>\n

Con estas acciones, el Gobierno de Chile reafirma su compromiso con una agricultura m\u00e1s competitiva y sostenible, que beneficie a los productores, a la industria y, en \u00faltima instancia, a los consumidores que cada d\u00eda ponen pan en su mesa.<\/p>\n","protected":false},"excerpt":{"rendered":"

Columna de opini\u00f3n de la Directora de la Oficina de Estudios y Pol\u00edticas Agrarias de Chile (Odepa), Andrea Garc\u00eda<\/p>\n","protected":false},"author":2,"featured_media":18182,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1945],"tags":[2090,3127,10010,10007,876,10008,1992,1193,2035,2066,10009,2036,2049],"class_list":["post-27328","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agricultura","tag-agricultura","tag-agro","tag-cadena-de-trigo","tag-compromiso-por-una-cadena-de-trigo","tag-conaf","tag-harina","tag-indap","tag-ine","tag-minagri","tag-odepa","tag-pan-sostenible-y-competitiva","tag-sag","tag-trigo"],"yoast_head":"\nCompromiso por una cadena de trigo, harina y pan sostenible y competitiva - Mundoagropecuario<\/title>\n<meta name=\"description\" content=\"Columna de opini\u00f3n de la Directora de la Oficina de Estudios y Pol\u00edticas Agrarias de Chile (Odepa), Andrea Garc\u00eda\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mundoagropecuario.cl\/new\/compromiso-por-una-cadena-de-trigo-harina-y-pan-sostenible-y-competitiva\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Compromiso por una cadena de trigo, harina y pan sostenible y competitiva - 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