{"id":21761,"date":"2022-04-21T13:01:40","date_gmt":"2022-04-21T16:01:40","guid":{"rendered":"https:\/\/www.mundoagropecuario.cl\/new\/?p=21761"},"modified":"2022-04-25T17:51:26","modified_gmt":"2022-04-25T20:51:26","slug":"soprole-food-professionals-presenta-su-nuevo-queso-mozzarella-en-barra","status":"publish","type":"post","link":"https:\/\/www.mundoagropecuario.cl\/new\/soprole-food-professionals-presenta-su-nuevo-queso-mozzarella-en-barra\/","title":{"rendered":"Soprole Food Professionals presenta su nuevo queso mozzarella en barra"},"content":{"rendered":"<blockquote>\n<h2><span style=\"color: #333300;\">El producto es ideal para trabajar en preparaciones que incluyen fundido, adem\u00e1s para hacer\u00a0resaltar el sabor de cada plato que acompa\u00f1a.<\/span><\/h2>\n<\/blockquote>\n<p>No es secreto que uno de los ingredientes clave en la pizza es el queso. Este debe tener un fino equilibrio entre el sabor y su capacidad de fundido, suave al paladar tanto en textura como en intensidad. Precisamente, porque Soprole Food Professionals conoce la industria culinaria, es que trae al mercado un queso mozzarella en formato en barra de 3,5 kilos.<\/p>\n<p>\u201cNuestro nuevo queso mozzarella destaca por diversas caracter\u00edsticas: su formato en barra, un tama\u00f1o y peso atractivo para la industria culinaria, excelente calidad de fundido y la facilidad para rallarlo gracias a su textura firme y compacta\u201d, resalta Mar\u00eda Octavia Guerra, Subgerente de Marketing de Soprole Food Professionals.<\/p>\n<p>El producto est\u00e1 orientado a restaurantes que ofrezcan cocina italiana, pero tambi\u00e9n para los negocios de comida r\u00e1pida que elaboren s\u00e1ndwiches, pizzas y quiches, entre otros. La mozzarella en barra de 3,5 kilos es un queso 100% mozzarella, con un rico sabor que adem\u00e1s se complementa muy bien con otros ingredientes\u201d, agrega la ejecutiva.<\/p>\n<p>Cabe destacar que Soprole Food Professionals tiene cobertura en todo el pa\u00eds, pudiendo proporcionar este y otros ingredientes de primera calidad a restaurantes y negocios de comida en todo Chile.<\/p>\n<p>\u201cSabemos lo importante que es para la industria culinaria contar con ingredientes de calidad, por eso tenemos una amplia oferta de productos y soluciones, todos disponibles en nuestra red que cubre desde Arica hasta Punta Arenas\u201d, puntualiza Mar\u00eda Octavia Guerra.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El producto est\u00e1 orientado a restaurantes que ofrezcan cocina italiana, pero tambi\u00e9n para los negocios de comida r\u00e1pida que elaboren s\u00e1ndwiches, pizzas y quiches, entre otros.<\/p>\n","protected":false},"author":2,"featured_media":21762,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1946],"tags":[4124,3127,6921,6920,1954,4273],"class_list":["post-21761","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lacteos","tag-agricola","tag-agro","tag-la-mozzarella","tag-mozzarella","tag-queso","tag-soprole-food-professionals"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - 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